Edible Parts of Fruits | General Science - Biology

Fruits and Edible Parts:

Edible = something that can be eaten or is fit to be eaten.
We have to remember which portion of a fruit is fit to eat.

In exams you are frequently asked (at least one question or two) about the edible part of a fruit.

Here I've prepared for you a list of some important fruits and their edible parts.

You can make notes, or take a screen or download pdf from our telegram channel.





Fruits Edible Parts
Mango Mid-pericarp / Mesocarp
Apple Thalamus
Pear Thalamus
Coriander Thalamus & seeds
Litchi Pulpy aerial
Coconut Endosperm
Guava Pericarp
Grapes Pericarp
Custard apple Pericarp
Chinese dates Pericarp & mesocarp
Tomato Pericarp & perisperm
Papaya Mid-pericarp
Lemon Juicy pores
Jackfruit Sepals, bracts, seeds
Mulberry Sepals, bracts, seeds
Ground nut Seed, leaf, embryo
Water chestnut Seed, leaf
Wood apple Mesocarp & endocarp


Also read: Locomotory organs of different organisms/ animals.

You may find some terminology difficult. You have to revise again and again.

Also read: Crematoriums of eminent persons





Thank you...

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